Hello, I am "iko" from South Korea, Seoul, curretly living in Montreal, Canada.
It has been five years already to start new life in Canada, from the very beginning of my living in Canada I thought about to post my life here as an international (one of many!), but I was being lazy.
Garlic and Onion.
it is my little brother's word to describe Canadian(Western food) and Korean food.
For Korean dish, Garlic is the base as many of Italian dish. That might be why the Italian dish are most popular in Korea for dine-out. But I found that also many of Canadian cooks use garlics as well.
Anyways, I am aming to share some of my recipes for Asian dishes with pictures as well as shring my life as a graduate students here.
There might be some of funny expressions I am going to use from my English! But, I know it would hurt you to understand what I tried to say!
Bye for today! and see you next day!!!
:)
